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What else could I present today. This is certainly a fun food day to pick some amazing recipes from my fellow bloggers. so let’s start with an appetizer and make our own Salsa from Cookie Monster Cooking.
I don’t know about you but I need a drink to go with that salsa. So how about this fruity twist on this classic by adding Strawberry & Rhubarb to a margarita A Thousand Threads.
How about this cute offering. Is it an appetizer or a dinner? Skinny Taco cups from Buttercream Blondie.
So keeping with the is it an appetizer or a main course theme, I present these Baked Chicken Cheese Taquitos from Just a Taste.
We finish our meal with this incredibly creative Brown Butter Crepe Ice Cream from Half Baked Harvest.
Jerry | Simply Good Eating
Thanks for sharing these great Cinco de Mayo ideas Peter. Great stuff. I’m looking forward to some baked chicken cheese taquitos 🙂
Kelly Senyei | Just a Taste
Thanks so much for including my Baked Chicken and Cheese Taquitos! What amazing company to be in!
Chef Peter Block
Your taquitos look awesome and your pic is amazing.